Servicalf Oral Cake
SERVÄ°CALF Oral Cake
Analysis Values:
|
Raw Protein |
% 11,0 |
|
Raw Fat |
% 1,23 |
|
Raw Cellulose |
% 0,33 |
|
Ash |
% 9,2 |
Additives:
Vitamins:
|
Vitamin A (3a672a) |
1.000.000 IU |
|
Vitamin D3 (E 671) |
250.000 IU |
|
Vitamin E (3a700) |
5.000 mg |
|
Vitamin C |
100.000 mg |
Amino acids:
|
L-Isoleucine (3c3.8.1) |
35.000 mg |
|
L-Lysine (3c322) |
29.000 mg |
|
DL-Methionine (3c301) |
14.000 mg |
|
Treonin (3c410) |
32.000 mg |
|
Tryptophan (3c440) |
45.000 mg |
Trace elements:
|
Mangan (3b503) |
13,5 mg |
|
Iron (3b103) |
720 mg |
|
Zinc (3b605) |
21,6 mg |
|
Copper (3b405) |
2,5 mg |
|
Selenium (3b801) |
0,9 mg |
Aromatic ingredients:
|
L-Leucine (2b17012) |
54.000 mg |
|
Phenylalanine (2b17018) |
28.000 mg |
|
Alanine (2b17002) |
47.000 mg |
|
Aspartic acid (2b17005) |
61.000 mg |
|
Glutamic acid (2b17034) |
90.000 mg |
Fatty acids:
|
Eicosapentaenoic acid (EPA) (Omega-3 Essential Unsaturated Fatty Acid) |
43.440 mg |
|
Docosahexaenoic acid (DHA) (Omega-3 Essential Unsaturated Fatty Acid) |
28.960 mg |
It contains 20 enzymes that work synergistically, obtained from Penicillium funiculosum and Schizosaccharomyces pombe.
Enzyme Activity; 20 enzyme activities xylanase (5), beta glucanase (5), pectinase (4), mannanase (2), 6 phytase, beta-galoctosidase, aspartic protease, metalloprotease.
Guaranteed activity Endo-1,4-β xylanase: 5,500 visco units/ml (equivalent to 350 AXC units/ml)
Endo-1,3(4)β-glucanase: 500 AGL units/ml 6-phytase: 2500 FTU/ml
Live yeasts - Saccharomyches cerevisiae, Torulopsis candida
2X108 CFU/L
Probiotic bacteria- Bacillus coagulans, Lactobacillus casei, Bacillus lentus, Lactobacillus fermantum, Lactobacillus lactis, Lactobacillus plantarum, Bacillus lincheniformis, Bacillus pumilis, Bacillus subtilis, Pediococcus cerevisiae, Pediococcus pentosaceus, Bacteroides capillosus, Streptococcus faecium, Bacteroides ruminocola, Streptococcus intermedius, Bacteroides suisi , Streptococcus lactis, 2X108 CFU /L
Component List:
Calcium carbonate (11.1.1), Dried algae (7.1.2), Hydrolyzed inactive beer yeast (derived from Saccharomyces cerevisiae) (12.1.5), Propylene glycol (13.11.1)
Usage Recommendations:
Newborns are given 1 syringe orally after the third day of birth. 1 syringe per day is given to premature, sick and weak animals for 3 days.
Storage Conditions:
Store in cool, moisture-free and low-temperature with packaging.